Help fight hunger in Oregon and SW Washington by purchasing any size or variety of tasty Tillamook Cheese, Ice Cream, Yogurt, Sour Cream or Butter during the month of March! For every purchase made, Tillamook will donate a portion of proceeds to the Oregon Food Bank.
Looking for mouthwatering Tillamook recipes to make at home? Visit Tillamook.com/Recipes!
Here are a few #RealFoodSunday recipes from inside the kitchens of a few of our favorite tastemakers!
Whip up a stack of these cheesy pancakes filled with fresh corn and jalapeño, crispy bacon, and gooey Tillamook Extra Sharp Cheddar Cheese. Serve piping hot and top with warm honey.
These oversized egg raviolis covered in buttery sauce are as stunning as they are delicious. Slice into the pillowy, cheesy center for a decadent surprise!
These Lentil and Kale “Meatballs” are a hearty addition to cheesy polenta. This recipe makes plenty of servings and stores well, so invite friends and family for dinner or enjoy leftovers the next day.
Sprouted Kitchen | San Juan Capistrano, CA